Papaya Ice Cream

This is another one you will not believe how easy it is & delicious!! Technically it is sherbet I think.  All you need is a blender
add some home made whipped cream and YUM! OK you can go a little lighter on the whipped cream but I love it if you look really closely the papaya is there …..

1 papaya halved, seeded and cut up (skin removed)
1 C half & half or light cream
2/3 C powdered sugar
zest of 1 lime
juice of 2 limes (about 5 tablespoons)

put is all in a blender and blend until smooth
pour into freezer safe container and freeze for at least 2 hours

Thats it!! Top with whipped cream and a little zest

Wait until you see the Avocado Ice Cream, I’ll make that one soon, it is the best i’ve ever had & this is a variation in that.



1 Comment (+add yours?)

  1. Trackback: Mango Tango « Foodashion's Blog

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

%d bloggers like this: